My favorite place in the world is my kitchen in Bridgehampton because I cook 24/7. Everything's from scratch and I'm friends with the Farmer Harry who owns Mecox Bay Dairy. I get all of my meat from him and we call him Farmer-to-Table when he comes to dinner. I love having dinners outside in the summer. I listen to NPR all the time by myself to hear the news while I cook.
I’m obsessed with every candle from Jo Malone. I have them everywhere in every scent in my place.
I love peonies from my garden.