Space | The Big Cheese

I love cheese. Now I have fancy boards to serve it on. You should, too.


These slate cheese boards by  Brooklyn Slate ($40 / $45) are sourced from a third generation family-owned quarry in Upstate New York, and each one is cut and trimmed by hand. They're easy to wipe clean, mold resistant and dishwasher safe.


I am all about the ampersand, so I love that this ampersand cheese & cracker board ($48) was designed for cheese & crackers (get it?). 


These mainly white marble cheese boards ($24.95) are perfect for any decor and the generous size (12"x9") makes for a great selection. Hand wash only.




More natural slate cheeseboards ($9.95-29.95) in a variety of sizes. They each have a beautiful hand-shaped design and are backed with felt to protect your table. Wipe clean with a wet cloth. 


This is my cheese board of choice for it's simple design and modern feel. Made by designer Tina Frey, the BPA-free resin large serving board and cheese spreader ($155) come  in black and white and make a beautiful display for your cheeses. Hand wash only.


Use this soapstone chalk ($1.50) to mark your slate cheeseboard with the names of each cheese on your display. Brilliant at taking the guesswork out of what you're serving.