I didn't grow up cooking. In fact, I didn't grow up knowing anyone who knew how to cook (sorry, mom). It wasn't until I married a chef that I started to take a real interest in the kitchen and it wasn't until much more recently that I became interested in cooking myself. I have found that there are a whole bunch of secrets and tips that have made my time in the kitchen much more expeditious and far less anxiety-provoking. And please note: these tips are in no particular order so try and disregard the randomness of it.Read More
The Select FileS
Consider these Files a distillation of years, days, months and hours spent researching, searching, tagging, pinning, asking for information and giving recommendations. They are your resource for all things beauty and fashion, your online travel guides, social guides, holiday catalog, life coach, design consultant and anything else in your life that might benefit from an exchange of thoughts and information.
The world is big and life is a work in progress. And these are just my 7 cents.
As I've said before, I've only been cooking in earnest for about a year now. Aside from chopping onions, one of the biggest hurdles for me is the actual planning of menus and keeping of recipes. These are two things that have helped me enormously, and I think you'll find they make life in the kitchen a little bit easier.Read More